Sunday, September 8, 2013

Overhydration: Are you drinking too much water?

Last week, we began discussing cellular ion concentrations. To exemplify the importance of these concentrations, Dr. Campisi explained how marathon runners can overhydrate, thus throwing off this fine balance between ions. But what exactly happens in the body physiologically when someone becomes overhydrated? And how much water is too much?

The physiological term for overhydration is hyponatremia, which means that sodium in the blood has become too diluted, due to the copious amounts of water ingested. More specifically, the decreased extracellular sodium shuts down the thirst center of the brain in addition to vasopressin secretion, resulting in excessive urine production. Symptoms include headache, lethargy, and nausea, and in severe cases, coma and death can result (Speedy 1999).

In 1999, researchers found that 18 percent of competitors in the New Zealand Ironman triathlon were hyponatremic (Speedy 1999). Overhydration is a very serious issue, and treatment isn’t simple. In order to restore the sodium levels back to normal, doctors must increase the sodium concentration, but at a slow enough pace so as not to cause a neurological injury (Sterns 2009). To prevent hyponatremia, marathoners are advised to drink enough water to keep their body weight after a race within two percent of their starting weight (Kuzma 2011). Some marathons have scales stationed every mile during the race to allow for fluid level monitoring (Engler 2003). However, this technique doesn’t take a person’s sweat rate or saltiness into account, plus body weight is not a good indication of hydration.

So while research is still being done to assess how to avoid hyponatremia in marathoners, the more important issue for non-marathoners is how to avoid dehydration. Some scientists say we should drink eight glasses of water a day, whereas others think we should listen to our bodies and drink when we’re feeling thirsty. It seems as though the latter view is more universally accepted today, and scientists have devised basic tips for measuring hydration levels. For example, you should wake up in the morning feeling hydrated. Urine in the morning should be clear or pale and remain that way throughout the day. Lastly, scientists advise people to drink a low-carb electrolyte drink or hot tea with salt and lemon in the afternoon to increase core temperature and help with fluid absorption (Kuzma 2011).

As shown, maintaining ion concentrations in the body is essential for the correct functioning of the brain and kidneys. Although major strides have been made to prevent marathoners from dying of hyponatremia, hopefully more discoveries are just around the corner.

References:

Engler N. 2003. Marathon Dilemma: How Much Water is Too Much? Reuters Health. The American Medical Athletic Association.

Kuzma C. 2011 Sep 12. Are You Drinking Too Much Water? Men’s Health News.

Speedy DB, Noakes TD, Rogers IR, Thompson JM, Campbell RG et al. 1999. Hyponatremia in ultradistance triathletes. Medicine and Science in Sports and Exercise. 31(6): 809-815.

Sterns RH, Nigwekar SU, Hix JK. 2009 May. The treatment of hyponatremia. Seminars n Nephrology. 29(3): 282-299.

7 comments:

  1. Cara,

    I found this post quite interesting, especially given everything we've learned in physiology so far. Because sports drinks were discussed in relation to this, I wanted to see if the sports drink industry had an opinion on hyponatremia. I found a video on the Gatorade Sports Science Institute (GSSI) website where Nina Stachenfield, Ph.D., an Associate Fellow of Systems Physiology at the John B. Pierce Laboratory of Yale School of Medicine, claimed that hyponatremia affects less than five percent of the population, but, as you mentioned, is a serious condition that isn't easy to treat. Interestingly, Dr. Stachenfield mentions that, although sports drinks have some sodium, it's not enough to protect people at risk of hyponatremia. With no simple treatment currently available, I'm curious to see what becomes available for this complicated condition.

    Reference:

    Stachenfield N. [date unknown]. Athlete Health & Well Being: Preventing hyponatremia [Internet]. Gatorade Sports Science Institute. [2013, cited 2013 Sep 15] . Available from: http://www.gssiweb.org/ask-the-expert/athlete-health-well-being/hyponatremia

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  2. Hyponatremia presents a serious health risk to both professional and amateur athletes but it is not the only health consideration that needs to be addressed during these events. During events lasting more than 2 hours (marathons, triathlons, etc) it is important to take in carbohydrates in addition to electrolytes. Studies have shown that the body is able to take in between 1 and 1.5 g/kg hr during high exertion activities, and interestingly, the carbs can be in the form of liquid, gel, or bar (Jeukendrup 2011). Ultimately athletes need to evaluate their own needs and develop a nutrition and hydration plan before undertaking an endurance race.
    Ref: Jeukendrup AE. 2011. Nutrition for endurance sports: marathon, triathlon, and road cycling. Journal of sports sciences [Internet] 29 Suppl 1:S91–9. Available from: http://www.ncbi.nlm.nih.gov/pubmed/21916794

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  3. I also found it interesting that slower athletes had a higher incidence of Hyponatremia possibly due to lower exertion levels and a less inhibited digestive system which was able to absorb more water during the race(Noakes 1985). It should also be noted that different sports may have varied amounts of water loss and therefore should have individual hydration recommendations.
    Ref: Noakes T, Goodwin N. 1985. Water intoxication: a possible complication during endurance exercise. … in sports and exercise [Internet] 16:221–227. Available from: http://dx.doi.org/10.1580/1080-6032(2005)16[221:WIAPCD]2.0.CO;2

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  4. Along the same lines as Brad's comment and the water demands of various sports, I wonder if some people are more prone to hyponatremia. While so many sports drinks claim to have the best concoction, it seems like the amount of electrolytes and water one needs to ingest prior to, during, and after sports depends on so many factors. Also, I find it interesting that conditions like dehydration and hyponatremia are issues. How are we not able to "listen" to their bodies and eat and drink when we "should?" Our bodies are so good at maintaining homeostasis yet we push our bodies too far.

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  5. I agree with you Mia on why dehydration and hyponatremia are issues especially with athletes. You would think you would know how to respond to your body's needs. During my college football camp we were required to weigh in and out after every practice so the trainers could see whether or not we were hydrating between two a days. I felt this helped out with people in the dehydration aspect but I never thought about over hydrating. I believe the weighing technique is a way to get your point across as a trainer for athletes to maintain hydration even though it doesnt take into consideration the levels of electrolytes needed after exercise. But how do you know if you drank too much water and whether or not it is going to affect your performance? This is something that I dont think I have put myself into because I feel like I know when I drink too much water from the feelings my body gives me. But I can see how people are trying to prepare themselves for a game or run by drinking to stay hydrated and just over use water and become hyponatremic.

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  6. It seems that more people know about dehydration than overhydration, which is alarming. I've been a runner for quite some time and I've seen my friends suffer from drinking too much water during a marathon. Knowing your weight and the correct amount of water that your body needs is crucial. I've learned lessons along the way but water intoxication or overhydration is a serious matter. More information must be sent out so people will know about it and learn how to prevent it from occuring. For useful tips and information, this resource page helps a lot: http://backpackingmastery.com/skills/how-to-prevent-overhydration.html

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